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Using desalination to secure water in the desert
Researchers are working on an innovative project to secure water supplies in desert communities which suffer from having an acute shortage of fresh water, but abundant hypersaline groundwater. Hypersaline water is even saltier than seawater.
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Old concrete helps keep water clean
Lakes and streams are often receiving so much phosphorous that it could pose a threat to the local aquatic environment. Now, researchers show that there is an easy and inexpensive way to prevent phosphorus from being discharged to aquatic environments. The solution is crushed concrete from demolition sites.
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Bacteria in drinking water are essential to keeping it clean
Researchers point the way to more sophisticated and targeted methods of ensuring our drinking water remains safe to drink, while still reducing the need for chemical treatments and identifying potential hazards more quickly.
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Groundwater in Vietnam threatened by a new source of arsenic
In Southern Asia, an estimated 100 million people have been exposed to risks from groundwater contaminated with naturally occurring arsenic. The tainted water, used for drinking, agriculture, and industry, has resulted in a variety of serious health risks, including cancer. “Dig deep” to avoid naturally occurring arsenic contamination has been promoted as an answer to obtaining safe water in South Asia, but arsenic has been found in numerous deep wells drilled in the Mekong Delta region of southern Vietnam.
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Global warming threatens South American water supply: study
Chile and Argentina may face critical water storage issues due to rain-bearing westerly winds over South America’s Patagonian Ice-Field to moving south as a result of global warming.
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Water reservoirs for hydroelectric dams are sources of greenhouse gas emissions
The large reservoirs of water behind the world’s 50,000 large dams are a known source of methane. Like carbon dioxide, methane is one of the greenhouse gases which trap heat near Earth’s surface and contribute to global warming. Methane, however, has a warming effect twenty-five times more powerful than carbon dioxide. The methane comes from organic matter in the sediments that accumulate behind dams.
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Dams play an important role in water pollution control
Small dams, reservoirs and ponds trap water pollution, which provides an important benefit to water resources. This is especially relevant in agricultural lands of the Midwest U.S., where there are lots of small, but aging, dams.
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Warming to reduce snow water storage 56 percent in Oregon watershed
A new report projects that by the middle of this century there will be an average 56 percent drop in the amount of water stored in peak snowpack in the McKenzie River watershed of the Oregon Cascade Range — and that similar impacts may be found on low-elevation maritime snow packs around the world. The snowpack reduction may have significant impacts on ecosystems, agriculture, hydropower, industry, municipalities, and recreation, especially in summer when water demands peak.
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Water purifier for soldiers, first responders successfully tested in the field
A new easy-to-carry water purifier that could give Marines and first-responders access to clean water wherever they go successfully completed its first operational test. The new purifier was developed to help reduce enormous logistical burdens already faced by forward-deployed personnel. There are two versions — one that can treat 1,000 gallons per day and one that can handle 5,000 gallons per day.
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Protecting drinking water systems from deliberate contamination
The importance of water and of water infrastructures to human health and to the running of the economy makes water systems likely targets for terrorism and CBRN (chemical, biological, and radionuclide) contamination. Reducing the vulnerability of drinking water systems to deliberate attacks is one of the major security challenges. An international project has developed a response program for rapidly restoring the use of drinking water networks following a deliberate contamination event.
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Improved water purification technology reduces logistics burden
The logistics burden of supplying water to deployed troops is comparable to that of fuel and the economic cost is high. The Department of Defense (DoD) currently relies on a number of water desalination systems to produce clean water from local sources, but all of these systems have size, weight, and power (SWaP) constraints that affect their suitability for some missions. DARPA initiated the Materials with Novel Transport Properties (MANTRA) program to improve water desalination technologies and reduce their SWaP requirements.
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Discoveries in nanotechnology to make clean, fresh drinking water more plentiful
The University of Chicago and Ben-Gurion University of the Negev will begin funding a series of ambitious research collaborations that apply the latest discoveries in nanotechnology to create new materials and processes for making clean, fresh drinking water more plentiful and less expensive by 2020.
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New microfluidic chip useful in counterterrorism, water and food safety
A new process for making a three-dimensional microstructure that can be used in the analysis of cells could prove useful in counterterrorism measures and in water and food safety concerns. Researchers developed a new microfabrication technique to develop three-dimensional microfluidic devices in polymers. Microfluidics deals with the performance, control, and treatment of fluids that are constrained in some fashion.
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Current methods of reducing arsenic contamination of water are not effective
Arsenic is now recognized to be one of the world’s greatest environmental hazards, threatening the lives of several hundred million people. Naturally occurring arsenic leaches into water from surrounding rocks and once in the water supply it is both toxic and carcinogenic to anyone drinking it. New research finds that most of the current technologies used around the world to reduce arsenic contamination are ineffective.
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Improving “crop per drop” boosts global food security, water sustainability
New study shows increasing crop water productivity could feed an additional 110 million people while meeting the domestic water demands of nearly 1.4 billion.
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The long view
California drought highlights the state’s economic divide
As much of Southern California enters into the spring and warmer temperatures, the effects of California’s historic drought begin to manifest themselves in the daily lives of residents, highlighting the economic inequality in the ways people cope. Following Governor Jerry Brown’s (D) unprecedented water rationing regulations,wealthier Californians weigh on which day of the week no longer to water their grass, while those less fortunate are now choosing which days they skip a bath.
Changing human behavior key to tackling California drought: Expert
California is experiencing a drought that has gone far beyond a “dry spell,” and the state has imposed the first water restriction in state history, aiming to cut back on water consumption by 25 percent. One expert says that strict water conservation measures are long overdue, and that “what is happening is a realization that you can’t simply transplant another ecosystem onto a California desert system or arid southwestern system. In a sense, California and much of the U.S. southwest are living beyond their ecological means. Certain lifestyles have been adopted and crops are being grown that are not endemic or sustainable for this particular bioregion.” He adds: “This is a moment for not just cutting off personal water use and turning the tap off when you’re brushing your teeth, as important as that is. This is a moment of reflection, invitation and, I hope, legislation that will cause people to think about water use in the industrial sector too. This is for the long-term prosperity of the state and sustainability of the ecosystem.”